A Market, "one of Abdulaziz Abdullah Al-Othaim's companies," launched the Sacrifice Coupon for Eid Al-Adha season in its branches In its branches in the neighborhoods of Rawabi, Al-Nadwa, Al-Rimal, Al-Shifa, and Namar Al-Awali . 

The coupons authorize A Market to purchase the sacrificial animal, slaughter it on behalf of the buyer, and fulfill the religious obligation. The buyer can collect their sacrificial meat according to the coupon during Eid Al-Adha, under the following conditions:

Sacrifice Coupon:

• After purchasing the sacrifice coupon, the buyer can send its picture directly to the beneficiary.
• The last date to purchase the sacrifice coupon is the second day of Eid Al-Adha, .
• The sacrifice coupon acts as a payment voucher, ensuring the buyer's right to pay the sacrificial animal's value directly to the beneficiary.
• Slaughtering takes place immediately after Eid prayer, fulfilling the religious obligation.
• The coupon can only be used in Abdulaziz Abdullah Al-Othaim (A Market) branches in Al Rawabi, Al Nadwa, Al Ramal, Al Shafa and Al-Awali  Riyadh.
• Coupon usage starts after Asr prayer during Eid Al-Adha days, following the collection schedule, with collection on the specified day.
• If 48 hours pass from the scheduled collection time without picking up the sacrifice, it will be distributed to charities on behalf of the buyer.

Terms and Conditions of Collection:

• The company is not responsible for lost coupons.
• Collection requires the original coupon only.
• Cutting options include: whole, half, quarter, or refrigerator.
• The company is not responsible for compensating the customer if the liver is discarded by municipal authorities.
• Sacrificial animals can be collected from the first day of Eid Al-Adha until the fourth day from 4 PM to 8 PM.
• Collection is on a first-come, first-served basis at the specified collection location.
• Collection is only at the site mentioned in the coupon.
• The last date to cancel the reservation is the 11th of Dhu al-Hijjah; after this date, the customer has no right to claim the sacrificial animal or the amount paid.
• The weight of the sacrificial animal is calculated in its entirety before cutting, including the head, tail/fat, heart, and liver only.